Food Safety System Certification 22000
FSSC 22000 is a recognised global standard for food safety management, aligned with the Global Food Safety Initiative. It integrates hazard analysis, traceability, and rigorous protocols.
Companies adhering to FSSC 22000 commit to robust food safety measures, enhancing consumer trust and regulatory compliance. This framework allows organizations to identify and manage risks across the supply chain, from sourcing to distribution, reinforcing public health safeguards and industry credibility.